Party Banquets
TABLE MANNERS & WINE LECTURE Table Manners and Wine Seminar
Table manners are about enjoying delicious food beautifully.
These are the rules for enjoying your meal with the people you are dining with.
Extracurricular activities for elementary, middle, and high school students,
For those who want to seriously learn table manners,
I will provide thorough lessons.
Table manners
Standard plan GENERAL PLAN
Standard plan (for groups of 20 or more): From 10,000 yen
[What's included in the plan]
- • Meals (French formal dinner or Japanese formal dinner)
- • Drinks (celebratory drinks, wine, sake, beer, soft drinks, etc.)
- • Instructor fee: Free (textbook included)
*Table Manners Completion Certificate (220 yen)
French formal dinner (example)
- Appetizers
- ·soup
- ・Fish dishes
- ・Meat dishes
- ・bread
- ・Dessert
- Coffee or tea
Japanese formal dinner (example)
- • Pre-paid
- • Bowl
- ・Mizusato
- ・Lid item
- Grilled dishes
- ・Oil products
- ·meal
- Fruit sweets
Table manners
Student Plan STUDENT PLAN
Student special plan (for groups of 20 or more): from 7,000 yen
[What's included in the plan]
- • Meals (French formal dinner or Japanese formal dinner)
- • One soft drink
- • Instructor fee: Free (textbook included)
*Table Manners Completion Certificate (220 yen)
*This is a mini-course designed for lectures, and additional drinks will be charged separately.
Menu Examples
- Appetizers
- ·soup
- ・Fish dishes
- ・Meat dishes
- ・bread
- ・Dessert
- Coffee or tea
[Instructor]
Food and Beverage Manager: Kunio Ito
"Contemporary Master Craftsman" certified by the Minister of Health, Labour and Welfare
Senior Sommelier, First-Class Restaurant Service Technician, Master Bartender, Certified Instructor of Japanese, Western, and Chinese Table Manners
[Instructor]
Banquet Service Department, Kazuhiro Handa
First-class Restaurant Service Technician, Tochigi Meister (Restaurant Service)
Certified Western Cuisine Table Manners Instructor
Wine seminar WINE SEMINAR
Enjoy wines and dishes carefully selected to match the theme, while listening to explanations from our resident sommelier. Whether you're a beginner or a connoisseur, we'll share insights into food and wine pairings and how to enjoy them in a way that transcends conventional boundaries.
[Meals]
French cuisine, Japanese cuisine, Chinese cuisine
[theme]
How to choose Beaujolais Nouveau, how to choose champagne for Christmas, wines that pair well with Japanese cuisine, how to enjoy affordable and delicious wines, etc.
- *All prices include service charge and consumption tax.
- *Please note that the content may be subject to change due to unforeseen circumstances.
- *The photo is for illustrative purposes only.
Application/Inquiry CONTACT
Utsunomiya Tobu Hotel Grande
Banquet Reservation Department [Direct Line] Tel. 028-643-2118
(10:00 - 18:00)
Parking spaces are limited.
Please use public transportation to get here.
We would appreciate it.