PLAN Plan

Executive Chef Hitoshi Sato

2026-06-04

About the Japan Escoffier Association Certified Chef

GREEN BEER HALL 2026

2026-05-21

GREEN BEER HALL 2026

Summer Party Plan

2026-04-22

Summer Party Plan Period: June 1, 2026 (Mon) ▶ August 31, 2026 (Mon)

Weekend and public holiday special reunion plan: Relaxing 2 hours 30 minutes + group photo provided on the day.

2026-04-17

Weekend and public holiday special reunion plan: Relaxing 2 hours 30 minutes + group photo provided on the day.

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(Reception hours: 9:00 AM - 6:00 PM)

028-627-0111

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